At the conclusion of this assignment, students will be able to:
Access information related to safe food handling at FightBac.org and the CDC. Although students may browse the entire site, they should focus the majority of their time reading the sections entitled, “Clean,” “Separate,” “Cook,” and “Chill.”
Students will research a recent outbreak of foodborne illness in the news and write a written report. Although students may include additional information, the following information is required:
Within the written report, students should also address these points:
Please review attached grading rubric and for the sources please use credible online sources.
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